This trip volition teach downwards every bit 1 of my all fourth dimension favorite tiffin trips. Nothing similar jumping on the Express Keikyu Line as well as heading out to only about sleepy picayune harbor at the extreme southward of the Miura Peninsula - alongside my sweetness mum of course.
[The Keikyu]
It'll live on my 2nd fourth dimension journeying this far along the Miura peninsula. Last fourth dimension I was out this means I visited a cracking onsen called Aburatsubo. This fourth dimension around I wanted to build upwards for lost time, since final fourth dimension I was out this means I didn't bring a run a jeopardy to relish delicious tuna. There are few places where 1 tin flaming relish cracking tuna inwards Japan, Miura is 1 such house you lot tin flaming teach to relish only about fantastic tuna.
There was a slight overcast this afternoon, no worries, it's only water. I wasn't going to lady friend out on a cracking afternoon, summation it was Fri early on morning. The trip downwards was pleasant. It took well-nigh forty minutes from Yokohama station. Once arriving at Misakiguchi station nosotros hailed a taxi as well as rode it out to Sanwa port where my favorite revolving sushi store is, as well as 1 that's fully noted inwards a divulge of foodie magazines for having only about of the best fish.
The house is called Sanwa as well as they specialize inwards build named tuna called Misaki Maguro! The starting fourth dimension guild of trouble concern was nihonshu, my Jukujo never goes for the beer as well as neither produce I. We ordered Japanese sake as well as tuna immediately.
Akami - or ruby-red tuna.
This tiffin ready was around thou yen miso soup included.
This is called an Ark Shell fish or ruby-red clam because it resembles the hull of a boat. The Japanese telephone band it Akagai as well as it's been a utilization of Japanese cuisines since former times. Full of vitamin B, Taurine, as well as Calcium. This vanquish tin flaming live on enjoyed from Winter to Spring, as well as commonly at this fourth dimension its color is to a greater extent than red. In the summertime it begins to plough low-cal ruby-red or white inwards color. This is when it's most tender. My favorite shell.
This video was shot yesteryear me using my iphone. There's a brief explanation well-nigh around these 2 fish at the bottom of the video. Supposedly rare, but delicious nevertheless.
Sushi as well as mutual coldness nihonshu teach as well as thus good together!
Sumber https://thesoulofjapan.blogspot.com/