On hot humid summertime nights similar tonight, beer or Japanese sake unremarkably hits the spot. But tonight, I decided to switch over to Japanese liqueurs. I accept nearly 3 big hitters inwards my refrigerator correct now, only for this evening I volition highlight a delicious fruity summertime process called kiwi yoghurt liqueur, that's right, yoghurt liqueur!
Can you lot set together around of the flavour profiles inwards this drink? Kiwi+yoghurt+citrus+Jasmine, as well as all over H2O ice inwards a overnice bell shaped Riedel glass. It's creamy as well as green! And it's got 7% alc. I didn't know summertime could gustation then good. This liqueur hails from Nara Prefecture deep inwards West Nippon from Kitaoka Honten, as well as tin hold upward purchased from here
The Kiwi used for this liqueur are domestic as well as are non from New Zealand where they grow inwards abundance. Typically, I am non actually into to sweetness drinks, only I cannot piece of occupation out whatever stones unturned inwards Japan. I must seek everything.
Sumber https://thesoulofjapan.blogspot.com/